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[Pickles / Namuls]
Various homemade kimchi Chinese cabbage kimchi / radish kimchi / cucumber kimchi etc.
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1/10
Various homemade kimchi Chinese cabbage kimchi / radish kimchi / cucumber kimchi etc.
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3 kinds of kimchi
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1/10
3 kinds of kimchi
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Namul ... Spinach / carrot / bean sprout
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Namul made from vegetables that the owner examines and bids off is a must!
1/10
Namul ... Spinach / carrot / bean sprout
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Namul made from vegetables that the owner examines and bids off is a must!
Assorted 3 kinds of namul
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Spinach, bean sprouts, royal fern, etc.
1/10
Assorted 3 kinds of namul
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Spinach, bean sprouts, royal fern, etc.
[Korean small plate dishes]
Spicy pork leg / Dubu kimchi / Stewed beef tendon and radish / Korean rock seaweed
418 yen(Tax included)
Pig's trotter, pig's ear, etc. are a treasure trove of collagen! When I was a kid, the whole pig's head was always in the refrigerator.There is also a royal pig's trotter.
1/10
Spicy pork leg / Dubu kimchi / Stewed beef tendon and radish / Korean rock seaweed
418 yen(Tax included)
Pig's trotter, pig's ear, etc. are a treasure trove of collagen! When I was a kid, the whole pig's head was always in the refrigerator.There is also a royal pig's trotter.
Gejang (pickled crab medicine)
1562 jpy(Tax included)
Hanuri's proud gem! The specially made Yangnyeom has a addictive taste.Mr. Arita of Cream introduced me with a shabekuri.
1/10
Gejang (pickled crab medicine)
1562 jpy(Tax included)
Hanuri's proud gem! The specially made Yangnyeom has a addictive taste.Mr. Arita of Cream introduced me with a shabekuri.
Korean style raw spring roll / stir-fried pork kimchi
418 yen(Tax included)
1/10
Korean style raw spring roll / stir-fried pork kimchi
418 yen(Tax included)
[Sashimi]
Three kinds of yukhoe
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※The photograph is an image
1/10
Three kinds of yukhoe
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※The photograph is an image
Today's meat sashimi (Japanese black beef tongue sashimi / sirloin sashimi / lean sashimi, etc.)
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※The photograph is an image
1/10
Today's meat sashimi (Japanese black beef tongue sashimi / sirloin sashimi / lean sashimi, etc.)
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※The photograph is an image
Today's internal organs sashimi (beef heart sashimi / kobukuro sashimi / white omasum)
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1/10
Today's internal organs sashimi (beef heart sashimi / kobukuro sashimi / white omasum)
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Liver stab roast
858 yen(Tax included)
1/10
Liver stab roast
858 yen(Tax included)
[Pride of gem]
Gopchang hot pot
1925 jpy(Tax included)
Tail soup
1/10
Gopchang hot pot
1925 jpy(Tax included)
Tail soup
Macchan
748 yen(Tax included)
1/10
Macchan
748 yen(Tax included)
Gopchang roast
¥ 770(Tax included)
1/10
Gopchang roast
¥ 770(Tax included)
Pork ribs with aged bones (tejikalbi)
1518 yen(Tax included)
8th Anniversary 1260 yen ⇒ 980 yen
1/10
Pork ribs with aged bones (tejikalbi)
1518 yen(Tax included)
8th Anniversary 1260 yen ⇒ 980 yen
Gopchang stir fry pot
1848 jpy(Tax included)
1/10
Gopchang stir fry pot
1848 jpy(Tax included)
Possum
1232 yen(Tax included)
Medium 1120 yen (excluding tax)
1/10
Possum
1232 yen(Tax included)
Medium 1120 yen (excluding tax)
Kanjang Gejang (pickled crab in soy sauce)
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1 day advance reservation required 〆 Stone-grilled crab miso bibimbap 480 yen (excluding tax)
1/10
Kanjang Gejang (pickled crab in soy sauce)
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1 day advance reservation required 〆 Stone-grilled crab miso bibimbap 480 yen (excluding tax)
Hanuri special gyeran-jjim
825 yen(Tax included)
1/10
Hanuri special gyeran-jjim
825 yen(Tax included)
Korai Samgyetou (1 bird)
2178 jpy(Tax included)
Half feather 1420 yen (excluding tax)
1/10
Korai Samgyetou (1 bird)
2178 jpy(Tax included)
Half feather 1420 yen (excluding tax)
Cheese Taccarbie
1848 jpy(Tax included)
1 serving 1,200 yen 2 servings ~
1/10
Cheese Taccarbie
1848 jpy(Tax included)
1 serving 1,200 yen 2 servings ~
[Chijimi]
Kimchi Cheese Chijimi
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Small 715 yen (excluding tax)
1/10
Kimchi Cheese Chijimi
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Small 715 yen (excluding tax)
Seafood cheese pancake
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Small 950 yen (excluding tax)
1/10
Seafood cheese pancake
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Small 950 yen (excluding tax)
Corn cheese chijimi
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Half 660 yen (excluding tax)
1/10
Corn cheese chijimi
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Half 660 yen (excluding tax)
[Tteokbokki]
TOPPOKI
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Half 650 yen (excluding tax)
1/10
TOPPOKI
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Half 650 yen (excluding tax)
Cheese tteokbokki
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Half 715 yen (excluding tax)
1/10
Cheese tteokbokki
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Half 715 yen (excluding tax)
[Japanese pork samgyeopsal]
Specially selected thick-sliced samgyeopsal set *2 servings ~
1628 yen(Tax included)
Free refills of grilled kimchi, green onion salad, special miso, and wrapped vegetables
1/10
Specially selected thick-sliced samgyeopsal set *2 servings ~
1628 yen(Tax included)
Free refills of grilled kimchi, green onion salad, special miso, and wrapped vegetables
〆Kimchi fried rice or kimchi yaki udon
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1/10
〆Kimchi fried rice or kimchi yaki udon
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Pickled samgyeopsal set (marinated in special special sauce for a long time)
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Free refills of grilled kimchi, green onion salad, special miso, and wrapped vegetables.The pickled tuna from a long-established famous sushi restaurant was so delicious that I decided to steal it lol
1/10
Pickled samgyeopsal set (marinated in special special sauce for a long time)
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Free refills of grilled kimchi, green onion salad, special miso, and wrapped vegetables.The pickled tuna from a long-established famous sushi restaurant was so delicious that I decided to steal it lol
Samgyeopsal rubbed in a pot (Jumulok)
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Yakiniku is Japanese pork rubbed with spicy miso sauce and grilled.
1/10
Samgyeopsal rubbed in a pot (Jumulok)
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Yakiniku is Japanese pork rubbed with spicy miso sauce and grilled.
Japanese black beef A4 grade
Japanese black beef A4 grade
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We purchase the best Japanese Black with skillful connoisseurs from one of Japan's leading production areas (mainly Kagoshima, Miyazaki, etc.).While cattle and hybrids (F1) raised in Japan after being born overseas are "domestic beef", "Wagyu" is the ancient Japanese beef breed "Japanese Black" and "Brown Japanese". It is limited to purebred beef of "Japanese Shorthorn" and "Polled".With this quality, this price is definitely a good deal.I recommend it with confidence.
1/10
Japanese black beef A4 grade
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We purchase the best Japanese Black with skillful connoisseurs from one of Japan's leading production areas (mainly Kagoshima, Miyazaki, etc.).While cattle and hybrids (F1) raised in Japan after being born overseas are "domestic beef", "Wagyu" is the ancient Japanese beef breed "Japanese Black" and "Brown Japanese". It is limited to purebred beef of "Japanese Shorthorn" and "Polled".With this quality, this price is definitely a good deal.I recommend it with confidence.
Calvi
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1/10
Calvi
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Harami
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1/10
Harami
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Roast
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1/10
Roast
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Tan-SIO
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1/10
Tan-SIO
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hormone
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1/10
hormone
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A gear
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1/10
A gear
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Minamino
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1/10
Minamino
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Hatsu, liver, Gopchang, etc.
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1/10
Hatsu, liver, Gopchang, etc.
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[Korean pots]
Gamjatang (pork backbone and potato hotpot)
1848 jpy(Tax included)
1/10
Gamjatang (pork backbone and potato hotpot)
1848 jpy(Tax included)
Pudejige
1925 jpy(Tax included)
1/10
Pudejige
1925 jpy(Tax included)
Bulgogi
2068 jpy(Tax included)
1/10
Bulgogi
2068 jpy(Tax included)
Suntub Hormone Hot Pot
1925 jpy(Tax included)
I mixed Sundubu Jjigae and Hormone Hotpot for the staff meal and it was delicious, so I added it to the menu.A popular hot pot that was introduced to us by Mr. Ono Noka as a last-minute doctor!
1/10
Suntub Hormone Hot Pot
1925 jpy(Tax included)
I mixed Sundubu Jjigae and Hormone Hotpot for the staff meal and it was delicious, so I added it to the menu.A popular hot pot that was introduced to us by Mr. Ono Noka as a last-minute doctor!
[Jjigae]
Sundubu soup
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1/10
Sundubu soup
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Tenjanchige
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1/10
Tenjanchige
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Kimchi Chigae
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1/10
Kimchi Chigae
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Yukkejan
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1/10
Yukkejan
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